NORMA BAHARU PEKERJAAN & PERNIAGAAN
BIDANG FABRIK
MASA / HARI | HARI 1 | HARI 2 | HARI 3 |
---|---|---|---|
8.30am - 10.30am | Safety & Health Concerns | Standard of Measurement & Key Dimensions | Standard Procedure for Garment Making |
10.30am - 11am | MINUM PAGI | MINUM PAGI | MINUM PAGI |
11am - 1pm | Hygiene & Cleanliness | Standard of Measurement & Key Dimensions | Safety handling Customers (Communication Technique) |
1pm - 2pm | REHAT & MAKAN TENGAHARI | REHAT & MAKAN TENGAHARI | REHAT & MAKAN TENGAHARI |
2pm - 3.30pm | Service of Machine & Equipment | Safety Procedure For Physical Body Measurement | Safety Customers Services (Customer Relationship) |
3.30pm - 4pm | MINUM PETANG | MINUM PETANG | MINUM PETANG |
4pm - 5.30pm | Maintenance of Machine & Equipment | Online Body Measurement Procedure | Safety Customers Services (Customer Relationship) |